New York Coffee Kenya "AA" SWP Decaf 5 Lb Bag

Kenya`s reputation as a top quality coffee producer is unsurpassed. This meticously prepared East African coffee is famous for it s rich full body, strong pleasant acidity, floral fragrant aroma and a winey aftertaste with overtones of berries and citrus

New York Coffee Kenya "AA" 1 Lb Bag

Kenya`s reputation as a top quality coffee producer is unsurpassed. This meticously prepared East African coffee is famous for it s rich full body, strong pleasant acidity, floral fragrant aroma and a winey aftertaste with overtones of berries and citrus

New York Coffee Kenya "AA" Green SWP Decaf 5 Lb Bag

Kenya`s reputation as a top quality coffee producer is unsurpassed. This meticously prepared East African coffee is famous for it s rich full body, strong pleasant acidity, floral fragrant aroma and a winey aftertaste with overtones of berries and citrus

New York Coffee Kenya "AA" Green 1 Lb Bag

Kenya`s reputation as a top quality coffee producer is unsurpassed. This meticously prepared East African coffee is famous for it s rich full body, strong pleasant acidity, floral fragrant aroma and a winey aftertaste with overtones of berries and citrus

Lacas Kenya AA Estate Coffee 1lb Whole Bean Bag

AA Estate is the finest grade of coffee from Kenya. A pleasing snappy flavor with pointed acidity and winey earthy aftertones.

Lacas Kenya AA Estate Coffee 1lb Ground Bag

AA Estate is the finest grade of coffee from Kenya. A pleasing snappy flavor with pointed acidity and winey earthy aftertones.

Lacas Kenya AA Estate Coffee 24 2.0 oz Bags

AA Estate is the finest grade of coffee from Kenya. A pleasing snappy flavor with pointed acidity and winey earthy aftertones.

Lacas Kenya AA Estate Coffee 5lb Whole Bean Bag

AA Estate is the finest grade of coffee from Kenya. A pleasing snappy flavor with pointed acidity and winey earthy aftertones.

Lacas Coffee World Traveler Sampler (whole bean)

1 lb Colombian Supremo 1 lb Kenya AA Estate 1 lb Ethiopian Yirgacheffe 1 lb Sumatra Mandheling 1 lb Guatemalan Antigua whole bean coffee 5 lbs total a $ 43.75 value

Lacas Coffee Mini Sampler Originals (ground)

Try our six most popular blends. Ready ground for home use. Six 1.75 ounce sample packages (Brews about 8 cups each) Original City Roast Colombian Decaffeinated Dark Note Rittenhouse Roast Colombian Supremo Kenya AA Estate ground coffee

Diedrich Coffee Kenya 5 Lb Bag

Cup Characteristics: Sharp, snappy acidity, bold, heavy body. Floral fragrance, black currant notes and a wine-like aftertaste. Somewhere between superb and excellent. Origin: The classic coffee of East Africa made famous by Karen Blixen from "Out of Africa." This coffee grows right on the equator on the slopes of Africa s second highest glacier-capped mountain, Mt. Kenya.

Maxwell House Caffe Origins Kenya AA Coffee 2 and one quarter oz Packs 20 Per Carton

Maxwell House Caffe Origins Kenya AA Coffee 2 and one quarter oz Packs 20 Per Carton

SENSEO® Origins Coffee Pods - Kenya Blend - 16ct

"Due to the overwhelming demand we are expecting new product to arrive December 6th." Kenya Blend is composed primarily of coffee beans harvested from the hills of Kenya. These coffee beans have a slightly sweet taste and a soft finish with hints of fruitiness. Specially-designed SENSEO® coffee pods are measured servings of coffee that give you a full, smooth taste and aroma. The coffee blends are selected and roasted by the premier European company Douwe Egberts®, wi

Keurig K-Cup Van Houtte Kenya Blend Coffee

Keurig K-Cup Van Houtte Kenya Blend Coffee.

Keurig's brewers offer the freshness and convenience of their patented K-Cup Portion Packs. With many flavor choices for premium coffee, tea or cocoa from gourmet brands.

igourmet 12-oz. Kenya AA

This premium Kenyan coffee is roasted to a light-medium color to develop its tremendous body, astounding winy acidity and blackcurrant flavor and aroma.To reach Kenya's coffee plantations, located about 25 miles from Nairobi, one must endure a tortuous bus ride through the mountains. But the lush countryside, steep mountain valleys and copious quantities of coffee make the trip worthwhile. Kenya has two annual harvests: the Main Crop (from October to December) and the Fly Crop (June to August) and this coffee is like no other in the world.Its unique characteristics are a result of the natural growing conditions coupled with the bean washing process. Ample rains alternating with sunshine make the Kenyan climate perfect for growing coffee. The coffee is washed for 72 hours- 6 times longer than most countries- giving it the "winy undertones". Kenya has an auction system unrivaled by any other in the world. Each batch is assigned a lot number. The exporters are then allowed 10 days to evaluate the quality of each small lot.In an "open cry" forum, the coffee is sold to the highest bidder.